Extra Taste Incorporation Butter Roll – 82% Fat
Extra Taste Incorporation Butter Roll 82% fat Candia Professional is particularly well suited for dough and batter incorporation, such as bakery, pastry and cookie products. Premium quality incorporation butter made with 100% French dairy cream, for extraordinary buttery recipes.
| Code | 10900514 |
| Brand | Candia |
| UOM | CTN |
| Weight | 10×1 KG |
| Origin | France |
Key Technical Benefits
- French lactic butter made by churning French dairy cream
- Great taste in all applications: pastries, pies, biscuits, cakes, sauces…
- Sublimates all the other flavors of your recipes
- Gives a smooth and homogeneous texture
