Masterbaker Marketing FZCO

Pannamousse V

Neutral base suitable for the preparation of mousses, Bavarian creams, pannacottas, crème caramel, puddings and as a cream stopper. It allows you to easily prepare creamy, soft desserts with excellent resistance to cutting.

WITHOUT GELATINE OF ANIMAL ORIGIN

Why choose it:

  • light structure
  • slow gelling
  • hot and cold working
  • without aromas – neutral taste
  • reduced amount of sugar
Dosage

100 g of product for each kg of cream

Code14700201
BrandFabbri
UOMPKT
Weight1 kg
OriginItaly