White Potato Roll Mix is a premium bakery premix developed for soft potato rolls, sandwich buns, and light bread applications with excellent freshness and eating quality. The formulation combines wheat flour and potato components to create bakery products with a tender crumb, smooth texture, and mild buttery flavour.
Potato-based bakery products are widely appreciated for their soft bite and moisture retention. The potato ingredients help improve dough hydration, resulting in breads and rolls that stay fresher for longer while maintaining a light and fluffy structure.
White Potato Roll Mix is suitable for burger buns, dinner rolls, sandwich breads, hot dog buns, and speciality soft rolls. It supports good dough handling and consistent baking performance, making it suitable for both artisan and industrial bakery production.
The mix helps bakers achieve evenly baked products with attractive colour, balanced flavour, and stable texture across batches. Its soft crumb structure also makes it ideal for foodservice and HORECA applications where freshness and eating quality are important.
Suitable for artisan bakeries, hotels, cafés, QSR production, and industrial bakeries, White Potato Roll Mix offers convenience, consistency, and premium bakery performance for modern bread production.
| Code | 11400027 |
| Brand | Dawn |
| UOM | Bag |
| Weight | 22.68 kg |
| Origin | USA |
Key Features
- Soft potato bread premix
- Ideal for rolls and sandwich buns
- Moist and fluffy crumb texture
- Improved freshness retention
- Smooth dough handling
- Suitable for QSR and bakery applications
- Consistent baking performance
FAQ
What is White Potato Roll Mix used for?
It is used for potato rolls, burger buns, sandwich breads, and soft bakery rolls.
What benefits does potato provide in bread?
Potato helps improve softness, moisture retention, and freshness in baked products.
Is White Potato Roll Mix suitable for commercial bakeries?
Yes, it is suitable for artisan bakeries, QSR production, hotels, cafés, and industrial bakeries.
What texture does the mix provide?
The mix creates soft, fluffy breads and rolls with a light crumb and smooth eating quality.
