Lactofil UHT Cooking Cream is a low-fat, unsweetened cooking cream made from vegetable oils and buttermilk, designed for a wide range of hot and cold culinary applications. With 16% fat content, it is suitable for preparing pasta sauces, soups, high-acidity sauces and other recipes that require a lower-fat cream.
Its strong emulsion helps prevent separation, while its binding properties allow it to coat pasta and other foods without running off. Lactofil Cooking Cream is also suitable for high-acidity sauces, where it does not coagulate under the stated product conditions.
Supplied in a convenient 1-litre UHT pack, Lactofil Cooking Cream is a practical option for professional kitchens, restaurants, hotels, catering businesses and foodservice operations looking for a versatile cream alternative.
| Code | 14700028 |
| Brand | CSM |
| Weight | 12X1Ltr |
| UOM | CTN |
| Origin | Italy |
Key Technical Benefits
16% fat content
Low-fat and unsweetened
Made from vegetable oils and buttermilk
Suitable for hot and cold culinary applications
Suitable for high-acidity sauces without coagulating
Strong emulsion that helps prevent separation
Good binding properties for pasta and other dishes
Light buttermilk smell and natural colour
UHT 1-litre packaging
Storage temperature: maximum +15°C
FAQ
What is Lactofil UHT Cooking Cream used for?
Lactofil UHT Cooking Cream is a low-fat, unsweetened cream with 16% fat content. It is suitable for pasta sauces, soups, high-acidity sauces and a range of hot and cold culinary applications.
What is the fat content of Lactofil Cooking Cream?
Lactofil Cooking Cream contains 16% fat, making it suitable for recipes that require a lower-fat cooking cream.
Can Lactofil Cooking Cream be used in acidic sauces?
Yes. Lactofil Cooking Cream is suitable for high-acidity sauces and does not coagulate under the stated product conditions.
Does Lactofil Cooking Cream separate when used in sauces?
The product features a strong emulsion designed to help prevent separation. It also has binding properties that help it coat pasta and other foods without running off.
Is Lactofil Cooking Cream sweetened?
No. Lactofil Cooking Cream is an unsweetened product made from vegetable oils and buttermilk.
Can Lactofil Cooking Cream be used for cold recipes?
Yes, it is suitable for a wide range of hot and cold recipes.
What is the pack size of Lactofil Cooking Cream?
Lactofil Cooking Cream is supplied in a 1-litre UHT pack. The product leaflet lists a sales unit of 12 packs of 1 litre each.
How should Lactofil Cooking Cream be stored?
The product leaflet specifies a maximum storage temperature of +15°C. Follow the packaging instructions for handling and storage, including any instructions that apply after opening.
