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Lactofil Culinaire – Unsweetned non dairy Cream

Unsweetened vegetable cream. Semi-finished product for confectionary applications, for professional uses. The fresh and delicate taste and the flexibility in all the applications make it ideal for all the uses in which cream is needed. UHT Product.

 

Ingredients

Water; Hydrogenated vegetable fats and oils; Buttermilk powder; Emulsifiers: Polyoxyethylene sorbitan monostearate, Soy lecithin, Mono- and diglycerides of fatty acids; Stabilisers: Guar gum, Locust bean gum; Colour: Mixed carotenes.

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Lactofil whipping cream

Sweetened Vegetable fat based cream ; Semi-finished product for confectionary applications , for professional uses ; Product could be used for topping and filling ; UHT product

 

Ingredients

Water ; fully hydrogenated vegetable fat : palm ; sugar ; stabiliser ; sodium phosphates (E339) , methylcellulose (E461) , Xanthan gum (E415) ; Guar Gum (E412) ; skimmed milk powder ; emulsifier: polyoxyethylene sorbitan monostearate (E435) ; sodium stearoyl-2-lactylate (E481) ; sodium caseinate ; salt ; flavouring

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