Showing 25–36 of 150 results

Chocolate Vermicelli

 

 

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Coating Chocolate Dark

Chocolate compound coating for decoration and/or glazing of all kinds of pastry

 

Ingredients

Sugar , Vegetable Fat (Partly Hydrogenated) , Defated Cocoa Powder , Lactose , Emulsifiers E492 (PALM) , E322 (SOYBEAN), Flavours

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Coating Chocolate White

Chocolate compound coating for decoration and/or glazing of all kinds of pastry

 

Ingredients

Sugar , Vegetable Fat (Partly Hydrogenated) , Defated Cocoa Powder , Whey Powder , Emulsifiers E492 (PALM) , E322 (SOYBEAN), Flavours

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Cocoa Powder HA01E

 

 

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Coconut-Gianduja FE93E

 

 

Ingredients

 

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Compound Dark Chocolate Chips

Compound Dark Chocolate

 

Ingredients

Sugar, Hydrogenated vegetable fat (palm kernel), Cocoa powder 10-12%, Corn Starch, Emulsifier: Soy lecithin ( E322 )

Brand
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Compound White Chocolate Chips

Compound white chocolate

 

Ingredients

Sugar, Hydrogenated vegetable fat (palm kernel), Milk proteins, Skimmed milk powder, Whey powder, Emulsifier: Soy lecithin, Flavor: Vanillin.

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Confibel Apricot Jam

 

 

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Confibel Strawberry Jam

 

 

Ingredients

 

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Cream Cake Base Vanilla

 

Ingredients

Dry Ingredient Listing: Sugar, Wheat Flour, Soybean Oil, Modified Starch (E1442), Dry Whey, Emulsifiers (E471, E477, E322), Emulsifiers (derived from vegetable source), Antioxidants (E321, E307), Acidity Regulator (E330), Raising Agents (E541, E500), Vital Wheat Gluten, Salt, Dextrose, Corn Starch, Wheat Starch, Natural and Artificial Butter and Vanillin Flavour, Water, Anti-Caking Agent (E551). (J) 112508 . Contains Major Food Allergens (WHEAT, MILK, SOY)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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