Showing 169–180 of 224 results

Lactofil Gold – Blend

Lactofil Gold – Blend of Dairy 6% & Non-Dairy Cream 15%

Brings you superior performance in all your savoury and sweet preparations.

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Lactofil Vegan Cream

No ingredients from Animal origin. No Dairy components; No butter milk powder, No skimmed milk powder, No sodium caseinate, No milk protein.

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Belnap Apricot Gel (HP)

Belnap Apricot Hot glazes concentrate to cover fruits and pastries for great visual appeal & long freshness.

 

Ingredients

Glucose-fructose syrup, Water, Sugar, Apricot puree, Gelling agents: pectin, carrageenan, xanthan gum; Acid: citric acid; Acidity regulator: trisodium citrate. tricalcium phosphate; Flavouring, Preservative: potassium sorbate, Colour: Paprika Extract.

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Belnap Neutral Gel (HP)

Belnap Neutral Gel (HP) glaze s concentrate to be used on cakes or pies. It is freeze/thaw stable

 

Ingredients

Glucose-fructose syrup, Water, Sugar, Gelling agents: pectin, carrageenan, xanthan gum; Acid: citric acid; Acidity regulator: trisodium citrate. tricalcium phosphate;  Preservative: potassium sorbate, Colour: Paprika Extract.

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Decorgel Chocolate Glaze (CP)

Decorgel cold glazes provide a glossy, eye-catching finish to make your tasty creations even more appealing, whilst also helping to keep them fresh.

 

Ingredients

Glucose syrup, Sugar, Water, Fat reduced cocoa powder, Modified starch, Colouring food: barley malt extract, Colour: cochineal, Preservative: potassium sorbate, Natural Flavouring.

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