Showing 109–120 of 159 results

Master Maitre Croissant fin – Croissant Sheet Margarine

 

 

Ingredients

Vegetable fat: Palm; Water; Vegetable oil: Rapeseed; Emulsifier: (Mono- and diglycerides of fatty acids (E 471), Lecithins (E 322)); Acidity regulator: Citric acid
(E 330); Flavouring; Antioxidant: Alpha-tocopherol (E 307); Colour: Carotenes (E 160a).

Brand
Quick View

Candia Professional Block Butter – 82% Fat

NA

 

Ingredients

Butter
No additive or preservative in compliance with current
legislation

Brand
Quick View

Extra Taste Incorporation Butter Roll – 82% Fat

1 Kg Extra Taste Incorporation Butter Roll 82% Fat

 

Ingredients

Butter
No additive or preservative in compliance with current
legislation

Brand
Quick View

Brittany Puff Pastry Butter

Brittany Puff Pastry Butter 82% fat

 

Ingredients

Butter: Contains Milk

No additive or preservative in compliance with current legislation

Brand
Quick View

Puff Pastry Butter Extra Tourage – 82% fat

Candia Professional Puff Pastry Butter Extra Tourage 1KG Butter Sheet with 82% Milk Fat

 

Ingredients

 

Butter (concentrated butter milk) 82%, buttermilk 16%, culture 2%)
No preservative in compliance with current legislation

Brand
Quick View

Divison 40

 

 

Ingredients

vegetable oil(rapeseed) (100%)

Brand
Quick View

Pancoating Aerosol (12 X 600 ml)

 

 

Ingredients

vegetable oil(rapeseed) (95%)  (vegetable wax: Carnauba) (2%) emulsifier (E322 (rapeseed) (2%)

Brand
Quick View

E40

 

 

Ingredients

water (60%) vegetable oil(rapeseed) (40%) emulsifier (E476) (1%) thickener (vegetable wax: Carnauba) (<1%)

Brand
Quick View

Saf Instant Yeast Red Label

NA

 

Ingredients

NA

Brand
Quick View

Hirondelle Frozen Yeast – Fresh Frozen Yeast (20 X 500 Gms)

Baker’s compressed yeast consists of living cells of Saccharomyces cerevisiae, and is produced by multiplication of a pure strain of Saccharomyces cerevisiae cells. – The colour is ivory, the smell is typical for yeast

 

Ingredients

Sugar contained in molasses which are a by-product of the sugar industry . Nitrogen and phosphorus.

Brand
Quick View

Free Flowing Yeast

It is an instant active dry baker’s yeast specially developed for frozen dough.

 

Ingredients

Sugar contained in molasses which are a by-product of the sugar industry . Nitrogen and phosphorus.

Brand
Quick View

Instant Success Inst Dry Yeast (20 X 500 gms)

Instant dry baker’s yeast, directly adding into the mixer, suitable for dough with little or no sugar

 

Ingredients

NA

Brand
Quick View